TOJI
Description
Organic kamairicha master Miyazaki Ryo san in Miyazaki crafted TOJI, a fragrant and refreshing organic houjicha powder using roasted kamairicha leaves, making this tea quite unique.
An all-rounder with a nice café au lait color and light sandalwood notes, TOJI will give you a comforting hot houjicha latte. It's an excellent match for all kinds of vegetal or regular milks (almond, oats, soy or cow milk).
If you feel you need to sweeten your latte a little, we suggest maple syrup, brown sugar or kinako powder instead of refined sugar.
Miyazaki san recommends TOJI as the perfect base for houjicha treats, whether for making cakes or ice cream.
Preparation suggestions
Product Information
Product Information
Shipping & Returns
Shipping & Returns










TOJI
TOJI
Description
Organic kamairicha master Miyazaki Ryo san in Miyazaki crafted TOJI, a fragrant and refreshing organic houjicha powder using roasted kamairicha leaves, making this tea quite unique.
An all-rounder with a nice café au lait color and light sandalwood notes, TOJI will give you a comforting hot houjicha latte. It's an excellent match for all kinds of vegetal or regular milks (almond, oats, soy or cow milk).
If you feel you need to sweeten your latte a little, we suggest maple syrup, brown sugar or kinako powder instead of refined sugar.
Miyazaki san recommends TOJI as the perfect base for houjicha treats, whether for making cakes or ice cream.
Preparation suggestions
Original: $10.00
-70%$10.00
$3.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Description
Organic kamairicha master Miyazaki Ryo san in Miyazaki crafted TOJI, a fragrant and refreshing organic houjicha powder using roasted kamairicha leaves, making this tea quite unique.
An all-rounder with a nice café au lait color and light sandalwood notes, TOJI will give you a comforting hot houjicha latte. It's an excellent match for all kinds of vegetal or regular milks (almond, oats, soy or cow milk).
If you feel you need to sweeten your latte a little, we suggest maple syrup, brown sugar or kinako powder instead of refined sugar.
Miyazaki san recommends TOJI as the perfect base for houjicha treats, whether for making cakes or ice cream.






















